Floor Mounted Wood Fired Pizza Oven

Name: Floor Mounted Wood Fired Pizza Oven
Brand: Deep Tandoors (OPC) Private Limited
Price: 60000 INR
Availability: InStock

Price 60000 INR/ Unit

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MOQ : 1 Unit

Floor Mounted Wood Fired Pizza Oven Specification

Product Type
Pizza Oven

Material
Stainless Steel

Power Source
Wood Fired

Bowl/Pan Size
36 inches

Automatic Grade
Manual

Temperature Range
Up to 450C

Equipment Size
36 inches

Dimension (L*W*H)
Approx. 36 (diameter); height and width not specified

Weight
Approx. 80-120 kg (estimated)

Color
Metallic Silver

Chamber Capacity
4 Pizzas

For Baking
Pizza only

Insulation
Double-walled

Pizza Capacity
4 per batch

Oven Type
Gas And Wood

Mobility
With castor wheels

Cooking Surface
Stone Base

Control Type
Manual knobs

Usage
Commercial kitchen

Door Type
Open-front

Floor Mounted Wood Fired Pizza Oven Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

Floor Mounted Wood Fired Pizza Oven About

This is your Last Chance to procure the celebrated Floor Mounted Wood Fired Pizza Oven-crafted for brilliance in every batch. With a resplendent metallic silver body made from premium stainless steel, it comfortably bakes four pizzas at once on its stone base. Buy now to power your commercial kitchen with the dual convenience of gas and wood, manual knob controls, and the mobility of castor wheels. Enjoy open-front access, double-walled insulation, and up to 450C of baking perfection for unforgettable pizzas every time.

Leading Commercial Pizza Oven - Advantages and Usage

The Floor Mounted Wood Fired Pizza Oven stands out for its double-walled insulation, robust stainless steel construction, and open-front access, making it ideal for bustling commercial kitchens. Equipped with manual knob control and a stone base baking surface, it lets chefs achieve authentic results with every batch. Its primary application is in high-demand commercial eateries seeking efficiency, reliability, and the brilliant flavors only true wood-fired ovens can deliver.

Domestic Market Reach, Fast Shipping, and Trusted Certifications

Proudly made and supplied in India, this oven serves kitchens nationwide. With Express Shipping and secure packaging, each order is expedited and handed over promptly after order completion. Rigorous quality checks and recognized certifications ensure a trustworthy addition to your equipment lineup. Depend on professional packaging to preserve product integrity and timely delivery right to your preferred location, ensuring satisfaction from procurement to installation.

FAQ's of Floor Mounted Wood Fired Pizza Oven:

Q: How does the Floor Mounted Wood Fired Pizza Oven enhance commercial kitchen efficiency?

A: By allowing simultaneous baking of up to four pizzas and featuring robust insulation and manual controls, the oven optimizes productivity and delivers consistent, brilliant results, catering perfectly to high-traffic food establishments.

Q: What is the process for switching between gas and wood-fired cooking?

A: The oven is designed to accommodate both gas and wood. Users can easily set their preferred power source, managing the switch with manual knobs for flexible operation and authentic flavor control.

Q: When will my order be completed and handed over for shipping?

A: Orders are processed quickly with Express Shipping available. Once order completion is confirmed, products are packaged securely and handed over to the shipping provider promptly, minimizing lead time for your kitchen.

Q: Where can this oven be used for best results?

A: This model is engineered for commercial kitchens such as restaurants, pizzerias, and hotels where pizza is a featured menu item and high-volume, quality output is essential.

Q: What are the main benefits of the double-walled insulation feature?

A: Double-walled insulation ensures optimal heat retention, reduces energy loss, improves baking consistency, and enhances workplace safety by keeping the exterior cooler during operation.

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